Ginseng Bak Kut Tea Spices
真珠人参肉骨茶汤料

GINSENG BAK KUT TEA SPICES
1 packet of 30gm Pearlring Ginseng Bak Kut Tea is suitable for a family of 6.
1 packet of 22gm Pearlring Ginseng Bak Kut Tea is suitable for a family of 4.
Good to cook with pig stomach, pig liver, pig kidney, chicken, beef, mutton, and vegetarian mock meat.
It also makes a good soup base for steamboat.

人参肉骨茶汤料
一包30 克的汤料适用于6人份。
一包22 克的汤料适用于4人份。
汤料也可烹煮猪肚、猪肝、猪肾、鸡肉、牛肉、羊肉和素肉。
汤料更可以作为火锅汤底。

$2.20$2.50

Available At:

Medical Halls/Provision Shops/Minimarts in neighbourhoods & Sub-urban malls.

The bestseller of the ginseng series! Pearlring Bak Kut Tea Spices were introduced in 1991 and are specially added with ginseng to provide a healthier version of the famous Singaporean dish, while not compromising on the authentic flavour. Only the finest herbs and spices are used to create this product and provide you with the most nutritious Bak Kut Tea Spices in the market. If desired, add more pepper to your preferred taste.

我们最畅销的人参系列产品面市于 1991 年,真珠人参肉骨茶汤料独家特殊的以人参为配方,提供这健康保健又不失新加坡传统美味的佳肴,我们只採用最纯正天然植物草本及香料配制此产品,提供您在市场上最具有保健營养价值的肉骨茶,您可适度的另外添加胡椒粉来配合您的口味。